Tel: +47 94 15 41 56
booking@goarctica.com
9178 Barentsburg
Svalbard, Norway

RED BEAR PUB&BREWERY

Brewery & Restaurant & Bar Red Bear

Red Bear: Svalbard’s First Brewery

Red Bear ("Krasniy Medved") is the first brewery on Svalbard that was open in 2012. There are only two breweries on the archipelago and the second one was open in Longyearbyen in 2015. Since 1928 there have been “a dry law” on Svalbard meaning that you could buy an only limited volume of hard alcohol. Until 2014 it had been forbidden to produce alcohol drinks including beer stronger than 2.5 degrees so the first beer in Red Bear was brewed in less than 2.5 degrees.

RED BEAR BEER

The brewery has a complete production cycle: beginning with malt grinding and up to refinery procedure and maturation without the use of semi-products, artificial additives, conservant and pasteurizers.

Belgian equipment of the company CoEnCo, English malt, high fermentation yeast, and water from the glacial lake Stemme – these are all ingredients of the beer Red Bear.

Blond
Indian Pale Ale
Stout
American Pale Ale

STARTERS & SOUPS

Beer lovers sneak platter

Chicken wings

Chicken tenders

French fries with ketchup

Fried onion rings

Coleslaw

Chicken quesadilla "S"

Chicken quesadilla "XL"

Pickled Egg

Borsch

Tomato soup with sour cream and bacon

Cheese soup with chorizo

BURGERS & MAINS

We have a wide selection of burgers ranging from the famous Svalbard burger, to a classic, Good old cheeseburger as well as a blue cheese burger. The Mojo Burger is hot, so be careful! And ofcourse, no burger menu is complete without the legendary vegetarian friendly Beyond Burger.

off the grill we have:

Ribeye steak RB

Striploin steak RB

BBQ pork ribs

Caveman ribs (beef)

DESSERTS

Besides the option of a sweet nightcap or artisanal whiskey or aperitif, if its a sugary sweet treat you crave... we have you covered!

Сhocolate chip cookie

Double chocolate cookie

"Red Velvet" cookie

"Mint marble" cookie

"Orangette" cookie

Blondie

Brownie

78° LATITUDE

According to Soviet Arctic tradition, polar explorers and sailors used 96° pure alcohol to lift their spirits, diluting it to vodka’s 40° or, in the Arctic, to match the latitude. In Barentsburg, at 78° North, the tradition lives on—strong spirits for strong men and Arctic ladies! Drink it in one gulp, snack after, and remember—the bartender isn’t responsible for the consequences!

FINE SELECTION OF WINE AND SPIRITS

Try our local homemade infused vodka drink, flavors of which are constantly renewed. Recipes are based on centuries-long Russian traditions.

In addition, we make experiment spirits such as limoncello, smoked bacon Bloody Mary, etc.

We have a selection of spirits from all over the world as well as some unexpected wines... did you know Snoop Dogg has his own red and rose?